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LANSDALE FARMERS MARKET

We will be bringing our Certified Organic, 100% Grassfed Milk and Lamb, for pickup at the Lansdale Farmers Market! As the summer heats up, we don’t feel we are able to keep our products at a safe temperature in individual coolers, unless it is a large order.  If your order will be over $25, please pre-order, and we will be happy to pre-pack if for you.  But if you only need a few things, we promise to quickly and safely assemble your order at market!  We will also be bringing our Cheese, Yogurt, Kefir, and Ice Cream, made here on our farm; so make your list, and we’ll look for you at market :-).

Whole Milk
Gallon ($10.00)
Half Gallon ($6.00)
Quart ($4.00)
Pint ($3.00)
Chocolate Milk
Gallon ($12.00)
Half Gallon ($7.00)
Quart ($5.00)
Pint ($3.00)
Moo Mocha
Half Gallon ($7.00)
Quart ($5.00)
Pint ($3.00)
Plain Kefir
Gallon ($12.00)
Half Gallon ($7.00)
Quart ($5.00)
Honey Vanilla Kefir
Half Gallon ($10.00)
Quart ($6.00)
Pint ($4.00)
Plain Yogurt
Quart ($5.00)
Pint ($3.00)
Yogurt Smoothie - Mixed Berry
Half Gallon ($12.00)
Quart ($7.00)
Pint ($4.00)
Ice Cream
Vanilla Quart ($8.00)
Vanilla - Cup ($4.00)
Chocolate Quart ($8.00)
Chocolate - Cup ($4.00)
Coffee Quart ($8.00)
Coffee - Cup ($4.00)
Peanut Butter Quart ($9.00)
Peanut Butter - Cup ($4.00)
Raw Milk Cave Aged Cheese - avg. .70 lb. wedge
Gouda ($10.50)
Gruyere ($10.50)
Tomme ($10.50)
Raw Milk Cheddar Cheese - avg. 1/2 lb. block
Mild ($5.50)
Sharp ($5.50)
Hickory Smoked ($6.50)
Peppercorn ($5.50)
Raw Milk Monterrey Jack - avg. 1/2 lb. block
Monterrey Jack ($5.50)
Pepper Jack ($6.00)
Garlic & Herb Jack ($5.50)
Dill & Chive Jack ($5.50)
Other Cheeses
Ricotta - 1 lb. tub ($7.00)
Mozzarella - avg. .70 lb. wheel ($9.80)
Cheese Curds - .50 lb. ($6.00)
Blade Chops - avg. 1 lb. ($13.00)
Loin Chops - avg. 1 lb. ($18.00)
Neck Chops - avg. 1 lb. ($13.00)
Saddle Chops - avg. 1 lb. ($13.00)
Leg Chops - avg. .75 lb. ($11.25)
Riblets - avg. 1.3 lbs. ($16.90)
Arm Roast - avg. 1 lb. ($12.00)
Leg of Lamb - avg. 1 lb. ($13.00)
Leg of Lamb - avg. 2 lb. ($26.00)
Leg of Lamb - avg. 3 lb. ($39.00)
Lamb Belly - avg. 2 lb. ($24.00)
Lamb Heart - avg. .40 lb. ($2.40)
Lamb Kidney - avg. .25 lb. ($1.50)
Lamb Liver - avg. 1 lb. ($8.00)